Skip to Content

Vermont Soy

Vermont Soy

Vermont Soy is located in Hardwick, VT.

Vermont Soy is the creation of two long time friends with a passion for healthy food made from premium-quality, fresh, organic, and local ingredients.

Todd Pinkham and Andrew Meyer, co-owners of Vermont Soy, support sustainable agriculture and the local economy by buying organic non-GMO beans from Vermont farmers and processing these beans into delicious soy and tofu products.

Vegetarians and meat eaters both enjoy the flavor and texture of Vermont Soy's tofu, and Boston Organics is happy to offer their firm artisan tofu as an add-on!