(23 oz, 1.44 lbs)
View our add-on products
The 7 grain breads are made from a rich blend of wheat, flax, barley, oat, millet, cornmeal and rye and slightly sweetened with dates. Created from a natural sourdough starter, each loaf is formed by hand and baked using Nashoba's own Slow Rise baking process.
Nashoba Brook Bakery
, Concord, MA
View our bread deadlines and policies