6.99
(1 pint)
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Kefir (from the Turkish word keif, meaning “to feel good”) originated in the northern Caucasus Mountains centuries ago. Made from organic pasteurized and skim milk along with organic maple syrup and probiotic kefir cultures, this offering from Butterworks Farm is said to promote nutrient absorption and digestive balanace.
Made by Butterworks Farm , Westfield, VT Product will stop being available for delivery on: 01/17/2020.