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Archive for August, 2011

Weekly Newsletter – August 29, 2011

Monday, August 29th, 2011

Weather updates from our farmers, fields looking okay for now. More apples from VT, sweet potatoes from NC, and lots of tasty treats from MA! Check out the newsletter!


A Trip to the Fields – August 24, 2011

Wednesday, August 24th, 2011


Last week, a couple of our staff took a little field trip out to Western Mass to pay a visit to some of our growers. We were headed to the 2011 NOFA Summer Conference at UMass Amherst and thought we’d check in with some of the farmers that have been bringing us delicious local, organic produce all summer long.

Our first stop was Enterprise Farm in Whately, MA, where unfortunately much of the staff was busy dealing with a “harvesting emergency” on another plot of land (farming is no easy job!). Lucky for us, Stacy, the CSA coordinator, was kind enough to give us a brief tour and talk to us about some of Enterprise’s projects. Enterprise is heavily involved in all sorts of food justice ventures, including a mobile farmer’s market that brings fresh, organic produce to food deserts and also accepts SNAP benefits. Pretty cool, huh? Here’s a photo of the mobile market bus:

Stacy also walked us through some of the fields and greenhouses where we got to see (and taste!) some of their beautiful tomatoes and purple bell peppers.

   

Our second stop on the trip was Atlas Farm in Deerfield, MA, where we met up with our friend Gideon (Atlas’ head farmer). He graciously took out an hour of his busy day to show us the fields and answer some questions we had about organic growing. This season was a particularly challenging one because of the drastic temperature changes, but Atlas has managed to provide us with all sorts of top quality veggies regardless. Take a look at some of the crops in the field that may soon be in your box!:

We also took the opportunity to ask Gideon his thoughts on the USDA National Organic Program. Interestingly enough, he doesn’t agree with a few of the chemicals and practices that are allowed in the program and actually chooses to operate by his own, even stricter set of organic standards. While he admits the USDA program isn’t perfect, he participates because he knows it is one of the only ways that customers like you can be sure his food is organic.

Before we left, Gideon also mentioned how much he enjoys working with Boston Organics. Unlike other wholesale buyers and supermarkets, he finds that Boston Organics is willing to be more flexible and committed to making the partnership mutually beneficial. Thanks, Gideon! We here at Boston Organics definitely feel that it’s important to build good relationships with the people growing our food!

Do you have any questions you’d like to ask our farmers? Don’t be shy! Just send us an email and we’ll make sure your questions get answered!

Bonus: Check out this video of Gideon telling us all about what Atlas has in store for the fall!

 


Weekly Newsletter – August 22, 2011

Monday, August 22nd, 2011

 

Paula Red Apples

This is the first week for local apples from VT! Baby heirloom tomato pints are available this week, while we wait for favorable weather conditions for Maine blueberries.  Also, Boston Organics is recognized as a finalist for the Boston GreenBest Award. Check out the newsletter!

 

 

 


Weekly Newsletter – August 15, 2011

Monday, August 15th, 2011

 

Beautiful Asian Eggplants from Enterprise Farm this week! Read about our visit with our friendly local farmers, notes from the NOFA summer conference,  and more!  Check out the newsletter!

 

 

 


Weekly Newsletter – August 8, 2011

Monday, August 8th, 2011

 

Little Duck OrganicsWe’re now offering organic snacks for your little ones from Little Duck Organics! In addition to our superb add-ons, this week’s boxes contain lots of local produce – green beans, bell peppers, zucchini, onions, and more. Check out the newsletter!


Heirloom Tomatoes, Maine Wild Blueberries and More!

Saturday, August 6th, 2011

Maine Wild Blueberries! (5 pounds)
Grapes

We are offering five pound boxes of organic wild low-bush blueberries from Burke Hill Farm in Cherryfield, Maine. The berries come in a compact, wax box. The box will fit into most freezers and the berries are perfect for baking! As in previous years, we anticipate irregular deliveries from the farm, and we will fill orders as supply permits! Order now!

Organic Heirloom Tomatoes! (2 pounds)
heirloom tomatoes

Two pound bags of assorted heirloom tomatoes from Atlas and Enterprise Farms are ready to go! Varieties may include Green Zebras to Valencias to Mr. Stripeys. These tomatoes are outstanding!! Order now!

Organic Pickling Cucumbers! (3 pounds)
Pickling Cucumbers

Three pound bags of pickling cucumbers from Atlas Farm are available for all your pickling needs! These cukes are also great to snack on or to cut up and use in salads.! Order now!


Weekly Newsletter – August 1, 2011

Monday, August 1st, 2011

Harvesting Picking Cucumbers

Summer means lots of local produce! This week we’re offering a variety of fabulous Massachusetts-grown goodies such as pickling cucumbers, more sweet corn, and summer squash.  Check out the newsletter for more details!