Archive for March, 2011
Weekly Newsletter – March 21, 2011
Monday, March 21st, 2011
Happy first full day of Spring! The big news this week is, of course, California blood oranges! And, this fine citrus took the train to get here. Check out the Newsletter!
Donate to Support the Japanese Red Cross – March 15, 2011
Tuesday, March 15th, 2011
We have many connections to Japan at Boston Organics. It is with great concern that we watch events unfolding there. We are collecting donations in $5 increments to be sent to the Japanese Red Cross. Boston Organics will match all customer and employee donations up to a total of $500.
You can make your donations on our add-on order page. They will be charged to your account with your regular box charge. To donate more in $5 increments, you can increase the quantity. Do call us at 617-242-1700 or email us at service@bostonorganics.com with any questions.
We hold Japan very much in our minds and hearts right now.
- The Boston Organics Crew
Weekly Newsletter – March 14, 2011
Monday, March 14th, 2011
It’s March 14th – Happy Pi Day! We’ve got some of our favorite citrus fruit this week, Meyer Lemons and Honey Tangerines. Read the Newsletter!
Weekly Newsletter – March 7, 2011
Monday, March 7th, 2011
That’s Dennis! He’s the Operations Manager for Food For Free, the Cambridge-based organization that comes every Friday to pick up the produce we have left over from the week. In 2010, with seven paid employees and a crew of volunteers, Food For Free distributed one million pounds of food through their Produce Rescue Program. Learn a bit more about Food For Free and get the latest recipes in this week’s Newsletter!
